Mushroom Cacio e Pepe is twist on the classic pasta dish. Mushrooms are cooked with garlic, crushed red pepper and salt and added…
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Easy
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Pumpkin French Toast is a simple variation on the classic,which is wonderful for the fall. Pumpkin puree is mixed with eggs and…
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Frittatas are a versatile egg dish that can be served any time of the day. In this Vegetable Frittata, eggs and cheese…
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Slow Cooker Apple Cinnamon Rice Pudding is a great way to create a seasonal, comforting dessert with very little effort. That’s the…
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Date Nut Bread is an easy quick bread that does not even require a mixer. It is made with dates and walnuts…
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Pumpkin Panna Cotta is the perfect way to bring in October and celebrate National Pumpkin Spice Day. It is creamy, full of…
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Baked Butternut Pasta is a wonderful way to celebrate fall. This easy pasta dish is hearty enough to be a vegetarian meal…
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Brunch Eggs are great to make when you are having guests. This recipe serves 6-8 people and it is easily doubled. You…
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Roasted Eggplant Ziti is an easy to make,vegetarian pasta dish. It is filling and flavorful. If you are looking to add more…
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Lemon Chicken Milanese is a bit of a twist on the traditional Italian recipe which is typically made with veal cutlets. In…
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